Oatmeal Jumbos

This recipe makes a peanut butter version of oatmeal cookies with added peanuts and M&M's.

⏱ 35 min 🔨 Prep 20min 🔥 Cook 15min 📊 Medium 🍽 36 servings 👁 8
Oatmeal Jumbos

Ingredients

36 servings

Instructions

  1. Preheat oven to 350°F.
  2. In a large bowl, use an electric mixer to combine the peanut butter and butter until smooth (about 30 seconds). Add the sugars, baking powder and baking soda; beat until combined. Beat in eggs and vanilla until combined. Stir in the oats, peanuts and M&M's.
  3. Place heaping spoonfuls of dough onto an ungreased cookie sheet, leaving a couple of inches in between cookies.
  4. Bake 13 to 16 minutes or until edges are lightly browned. If you've made smaller cookies, check them after about 10 minutes.
  5. Cool on cookie sheet for 2 minutes, and then transfer to a wire rack to cool completely.
Breakfast m&m'soatmealoatmeal cookiespeanut butteramerican

Nutrition per serving

212kcal

💰 Cost Estimate

Total Ingredients
$861.00
Per Serving
$24.00/serving
🏠 Savings
~$1722.00 vs buying!
📋 Price Breakdown (75% ingredients detected)
IngredientAmountSubtotal
smooth peanut butter 1 cup $120.00
0.5 cup -
brown sugar 1.5 cups $19.00
granulated white sugar 0.5 cup $7.00
baking powder 1.5 tsp $10.00
baking soda 0.5 tsp $1.00
eggs 3 large $98.00
vanilla extract 2 tsp $152.00
quick-cooking rolled oats 4 cups $313.00
chopped peanuts 0.75 cup $141.00
M&M's 1.5 cups -
additional M&M's and peanuts - -

*Estimated market prices, may vary by region

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🍳

Oatmeal Jumbos

Ingredients:
  • 1 cup smooth peanut butter
  • ½ cup (1 stick) butter, (at room temperature)
  • 1½ cups brown sugar, (packed)
  • ½ cup granulated white sugar
  • 1½ tsp baking powder
  • ½ tsp baking soda
  • 3 large eggs
  • 2 tsp vanilla extract
  • 4 cups quick-cooking rolled oats
  • ¾ cup chopped peanuts
  • 1½ cups M&M's
  • additional M&M's and peanuts ((optional))

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