No Churn Chocolate Oreo Ice Cream

Made with only 7 ingredients, takes just minutes to prepare, requires zero eggs, and no fancy ice cream machine!

⏱ 370 min 🔨 Prep 10min 📊 Hard 🍽 6 servings 👁 6
No Churn Chocolate Oreo Ice Cream

Ingredients

6 servings

Instructions

  1. 1. Using an electric mixer, whip the cream, cocoa powder, malted milk powder, and instant espresso in a large bowl until soft peaks form, 1-3 minutes. Add the condensed milk, vanilla, and salt. Whip to gently combine. 2. Fold in the crushed Oreo cookies. 3. Transfer to a 9×5 inch loaf pan. Cover and freeze until firm, at least 6 hours. Let the ice cream sit at room temperature 5–7 minutes, then scoop and enjoy!
Desserts & Treats no churn ice creamsummeramerican

Nutrition per serving

574kcal

💰 Cost Estimate

Total Ingredients
$1734.00
Per Serving
$289.00/serving
🏠 Savings
~$3468.00 vs buying!
📋 Price Breakdown (63% ingredients detected)
IngredientAmountSubtotal
heavy cream 1 cups $105.00
unsweetened cocoa powder 0.5 cup $1393.00
malted milk powder 0.25 cup $6.00
1 -
vanilla extract 1 tbsp $229.00
instant espresso 2 tsp -
flaky salt 1 tsp $1.00
-20 Oreo cookies 16 -

*Estimated market prices, may vary by region

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🍳

No Churn Chocolate Oreo Ice Cream

Ingredients:
  • 2 1/2 cups heavy cream
  • 1/2 cup unsweetened cocoa powder
  • 1/4 cup malted milk powder ((or use an addition 1/4 cup cocoa))
  • 1 (14 ounce) can sweetened condensed milk ((use less to our taste) )
  • 1 tbsp vanilla extract
  • 2 tsp instant espresso
  • 1 tsp flaky salt
  • 16 -20 Oreo cookies, crushed

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