No-Bake Strawberry Blueberry Trifle
This strawberry blueberry trifle recipe requires zero baking and it takes about 30 min to make! The sweet/tartness of the fruit, melt-in-your-mouth soft angel food cake and lightly sweetened cream come together so well.
Ingredients
12 servings
Instructions
- In a measuring cup, combine 1/4 cup water, 2 Tbsp sugar and 2 Tbsp lemon juice and stir until sugar is dissolved. Set aside until needed.
- Beat together 1 lb cream cheese and 3/4 cup sugar (with the whisk attachment) on medium speed until creamy and smooth, scraping the bowl a couple times. With mixer on, pour in 2 cups heavy cream then turn mixer to medium/high and continue beating until until whipped and fluffy. Add 1/2 tsp vanilla and beat until incorporated.
- Place 1/3 of your sliced angel food cake into the bottom of your trifle dish and brush with 1/3 of your syrup. Add 1/3 of your cream and loosely spread it over cake pieces. Add 1/2 of the sliced strawberries. Repeat with remaining ingredients (adding 1/2 of the blueberries for the second fruit layer). Frost the top with last 1/3 of cream and decorate with remaining fruit. (Visit my blog for a closer look at the order of the cake layers).
Nutrition per serving
Protein6g
Carbs50g
Fat28g
461kcal
6gProtein
50gCarbs
28gFat
💰 Cost Estimate
Total Ingredients
$901.00
$901.00
Per Serving
$75.00/serving
$75.00/serving
🏠 Savings
~$1802.00 vs buying!
~$1802.00 vs buying!
📋 Price Breakdown (64% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| angel food cake | 17 oz | - |
| strawberries | 1 lb | - |
| blueberries | 1 lb | - |
| water | 0.25 cup | - |
| sugar | 2 tbsp | $2.00 |
| lemon juice | 2 tbsp | $20.00 |
| cream cheese | 16 oz | $673.00 |
| granulated sugar | 0.75 cup | $29.00 |
| heavy whipping cream | 2 cups | $139.00 |
| vanilla extract | 0.5 tsp | $38.00 |
| or 5 qt trifle dish | 4 | - |
*Estimated market prices, may vary by region
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