Maple Dijon Vinaigrette

Name: Maple Dijon Vinaigrette
Prep time: 10 min
Total time: 10 min
Yield: 4 servings
Cuisine: Indonesian
Ingredients: 1 small clove garlic, (minced); 1 tbsp finely chopped shallots; 1/4 tsp salt; 1/4 tsp freshly ground black pepper; 1 1/2 tbsp maple syrup; 2 tsp Dijon mustard; 2 tbsp red wine vinegar; 6 tbsp vegetable oil

Sweet and tangy, this easy maple Dijon vinaigrette is the perfect everyday dressing for salads or roasted veggies.

⏱ 10 min 🔨 Prep 10min 📊 Easy 🍽 4 servings 👁 7

Ingredients

4 servings

1 small clove garlic, (minced)
1 tbsp finely chopped shallots
1/4 tsp salt
1/4 tsp freshly ground black pepper
1 1/2 tbsp maple syrup
2 tsp Dijon mustard
2 tbsp red wine vinegar
6 tbsp vegetable oil

Instructions

In a small bowl, whisk together the garlic, shallots, salt, pepper, maple syrup, mustard, and vinegar. Whisking constantly, slowly add the oil in a steady stream. (Alternatively, add all your ingredients to a jar, cover with lid, and shake vigorously to blend.)

Nutrition per serving

211kcal

💰 Cost Estimate

Total Ingredients
$464.00

Per Serving
$116.00/serving

🏠 Savings
~$928.00 vs buying!

📋 Price Breakdown (100% ingredients detected)

Ingredient	Amount	Subtotal
clove garlic	1 small	$198.00
finely chopped shallots	1 tbsp	$150.00
salt	0.25 tsp	-
freshly ground black pepper	0.25 tsp	$6.00
maple syrup	0.5 tbsp	$20.00
Dijon mustard	2 tsp	$9.00
red wine vinegar	2 tbsp	$9.00
vegetable oil	6 tbsp	$72.00