Maple Bacon Crack
Maple Bacon Crack is as delicious and addicting as it sounds! It has flaky pastry dough drizzled in a sweet maple sauce and is loaded with crispy bacon pieces! It's the perfect sweet and salty snack!
Ingredients
6 servings
Instructions
- Cook the bacon in the oven, over the stove, or in the air fryer—you choose your preferred method! Drain the grease, chop or crumble the 1 pound bacon into pieces, and set aside.
- Preheat the oven to 375 degrees Fahrenheit. Line an 18 x 13 x 2-inch baking sheet with parchment paper.
- Roll out the 1 (8-ounce) tube crescent dough sheet, onto the prepared pan. If you're using crescent rolls, pinch the seams together. Prick the dough using a fork.
- Using a basting brush, brush 2 tablespoons of maple syrup on top of the dough.
- Next, sprinkle the ¾ cup brown sugar evenly over the dough.
- Top with the cooked bacon pieces.
- Drizzle with the remaining 2 tablespoons of maple syrup, and sprinkle with cracked black pepper, if using.
- Bake for 12-15 minutes or until the dough is golden brown. Allow to cool before cutting or "cracking" into pieces.
Nutrition per serving
495kcal
💰 Cost Estimate
Total Ingredients
$309.00
$309.00
Per Serving
$52.00/serving
$52.00/serving
🏠 Savings
~$618.00 vs buying!
~$618.00 vs buying!
📋 Price Breakdown (60% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| bacon | 1 lb | $132.00 |
| 1 | - | |
| maple syrup | 0.25 cup | $155.00 |
| brown sugar | 0.75 cup | $22.00 |
| cracked black pepper | - | - |
*Estimated market prices, may vary by region
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