Loaded Mashed Potato Balls

Mashed Potato Balls are an easy cheesy appetizer with flavor in every bite!

⏱ 45 min 🔨 Prep 15min 🔥 Cook 30min 📊 Medium 🍽 8 servings ⭐ 5.0 (14) 👁 6
Loaded Mashed Potato Balls

Ingredients

8 servings

Instructions

  1. Preheat oven to 350°F. Grease a muffin tin.
  2. Place prepared mashed potatoes in a bowl and stir in shredded cheddar cheese, bacon, chives, & garlic powder. Cool completely.
  3. Place a biscuit on the counter and roll into a 4-inch circle.
  4. Add 1 cube of cheese and top with 2-3 tablespoons of the mashed potato mixture.
  5. Pinch the seams closed to seal and bring the edges together to form a ball. Place seam side down in a prepared muffin tin.
  6. Repeat process with remaining biscuits. Bake 15-20 minutes or until golden brown and puffed. Let rest in the pan for about 5 minutes.
  7. Run a knife along the edges and remove the potato balls.

Nutrition per serving

Protein7g
Carbs36g
Fat13g
284kcal
7gProtein
36gCarbs
13gFat

💰 Cost Estimate

Total Ingredients
$1104.00
Per Serving
$138.00/serving
🏠 Savings
~$2208.00 vs buying!
📋 Price Breakdown (75% ingredients detected)
IngredientAmountSubtotal
prepared mashed potatoes 1.5 cups $26.00
shredded cheddar cheese 0.5 cup $130.00
bacon bits 3 tbsp $59.00
chopped fresh chives 2 tsp $9.00
garlic powder 0.25 tsp $2.00
cubes cheddar cheese 8 $878.00
refrigerated biscuits 16.3 oz -
salt and pepper to taste - -

*Estimated market prices, may vary by region

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Similar Ingredients

🍳

Loaded Mashed Potato Balls

Ingredients:
  • 1 ½ cups prepared mashed potatoes (*see notes)
  • ½ cup shredded cheddar cheese
  • 3 tbsp bacon bits (or crumbled bacon)
  • 2 tsp chopped fresh chives (or 1 green onion, thinly sliced)
  • ¼ tsp garlic powder
  • 8 cubes cheddar cheese (¾-inch each)
  • 16.3 oz refrigerated biscuits (1 can)
  • salt and pepper to taste

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