Loaded Baked Potatoes
These Loaded Baked Potatoes are perfect when serving guests. Make a DIY topping bar and let everyone dig in!
Ingredients
8 servings
Instructions
- Preheat oven to 375°F.
- Poke holes in the potatoes with a fork. Coat the outside of each potato with olive oil and salt to taste. Bake directly on the middle rack for 50-60 minutes. (see notes for air fryer or microwave directions).
- Remove from the oven and cool about 20 minutes.
- Cut each potato in ½ lengthwise and use a spoon to scoop out the flesh leaving a ⅛-inch shell.
- Combine the scooped potato with sour cream, butter, garlic powder, salt and pepper. Mash until smooth.
- Stir in the add-ins to combine. Spoon filling into each potato skin and top with cheddar cheese.
- Place on a baking sheet with parchment paper for 15-20 minutes or until heated through and cheese is melted.
Nutrition per serving
Protein8g
Carbs21g
Fat12g
221kcal
8gProtein
21gCarbs
12gFat
💰 Cost Estimate
Total Ingredients
$1004.00
$1004.00
Per Serving
$126.00/serving
$126.00/serving
🏠 Savings
~$2008.00 vs buying!
~$2008.00 vs buying!
📋 Price Breakdown (92% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| baking potatoes | 4 medium | $70.00 |
| olive oil | 1 tsp | $7.00 |
| salt | 0.5 tsp | $1.00 |
| black pepper | 0.5 tsp | $11.00 |
| sour cream | 0.25 cup | $25.00 |
| melted butter | 2 tbsp | $33.00 |
| garlic powder | 0.5 tsp | $4.00 |
| shredded cheddar cheese | 0.5 cup | $130.00 |
| shredded cheddar cheese | 0.5 cup | $130.00 |
| shredded Parmesan cheese | 0.25 cup | $65.00 |
| reen onions | - | - |
| bacon | 4 slices | $528.00 |
*Estimated market prices, may vary by region
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