Lemon Ice Cream

Name: Lemon Ice Cream
Prep time: 5 min
Total time: 5 min
Yield: 6 servings
Cuisine: Indonesian
Ingredients: 7 oz sweetened condensed milk (exactly half of a standard 14-ounce can ); ½ cup fresh lemon juice (about 3 large lemon's worth); 3 tbsp fresh lemon zest (finely minced, about 1½ large lemon's worth); 1 cup heavy cream; 1 cup milk; ½ cup sugar; ⅛ teaspoon kosher salt; ½ tsp vanilla; additional lemon zest for topping (OPTIONAL)

This is Lemon Ice Cream like you've never tasted before! Sweet cream and tart lemon juice come together in this easy homemade ice cream recipe.

⏱ 5 min 🔨 Prep 5min 📊 Easy 🍽 6 servings 👁 7

Ingredients

6 servings

7 oz sweetened condensed milk (exactly half of a standard 14-ounce can )
½ cup fresh lemon juice (about 3 large lemon's worth)
3 tbsp fresh lemon zest (finely minced, about 1½ large lemon's worth)
1 cup heavy cream
1 cup milk
½ cup sugar
⅛ teaspoon kosher salt
½ tsp vanilla
additional lemon zest for topping (OPTIONAL)

Instructions

In a large bowl, whisk together the condensed milk and the lemon juice until completely smooth.
Add the remaining ingredients and whisk to combine. Pour into your ice cream maker and freeze according to the manufacturer's instructions.
Serve immediately for soft serve ice cream or transfer to an airtight container and store in the freezer until ready to serve.

Desserts & Treats lemon ice creamamerican

Nutrition per serving

338kcal

💰 Cost Estimate

Total Ingredients
$739.00

Per Serving
$123.00/serving

🏠 Savings
~$1478.00 vs buying!

📋 Price Breakdown (78% ingredients detected)

Ingredient	Amount	Subtotal
sweetened condensed milk	7 oz	$74.00
fresh lemon juice	0.5 cup	$80.00
fresh lemon zest	3 tbsp	$265.00
heavy cream	1 cup	$250.00
milk	1 cup	$25.00
sugar	0.5 cup	$7.00
⅛ teaspoon kosher salt	-	-
vanilla	0.5 tsp	$38.00
additional lemon zest for topping	-	-