Jalapeño Bacon Cheeseball

This jalapeno bacon cheese ball is perfectly creamy, rolled in crunchy bacon, and topped off with green onions and salty pecans. It's the perfect holiday appetizer and filled with SO much flavor!

⏱ 15 min 🔨 Prep 15min 📊 Easy 🍽 12 servings 👁 5
Jalapeño Bacon Cheeseball

Ingredients

12 servings

Instructions

  1. In a medium-sized bowl, stir together cream cheese, half of the jalapeños, shredded cheddar cheese, half of the bacon, green onions, seasoning salt, minced garlic, Worcestershire sauce, and cumin until fully incorporated.
  2. On a large plate combine other half of the bacon, jalapeños, and pecans. Shape the cream cheese mixture into a ball and roll it onto the plate to coat well.
  3. Cover with saran wrap and chill for an hour before serving. Store leftovers in the fridge for up to 3 days.

Nutrition per serving

131kcal

💰 Cost Estimate

Total Ingredients
$1370.00
Per Serving
$114.00/serving
🏠 Savings
~$2740.00 vs buying!
📋 Price Breakdown (70% ingredients detected)
IngredientAmountSubtotal
2 -
jalapeños 3 -
shredded cheddar cheese 1 cup $260.00
of bacon 8 slices $1056.00
green onions 0.25 cup $32.00
seasoning salt 1 tsp $1.00
minced garlic 1 tsp $8.00
Worcestershire sauce 1 tsp $4.00
cumin 0.25 tsp $9.00
pecans 0.5 cup -

*Estimated market prices, may vary by region

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Similar Ingredients

🍳

Jalapeño Bacon Cheeseball

Ingredients:
  • 2 (8 ounce) packages cream cheese (softened )
  • 3 jalapeños (seeded and finely chopped, divided)
  • 1 cup shredded cheddar cheese
  • 8 slices of bacon (cooked and chopped, divided)
  • 1/4 cup green onions (chopped)
  • 1 tsp seasoning salt
  • 1 tsp minced garlic
  • 1 tsp Worcestershire sauce
  • 1/4 tsp cumin
  • 1/2 cup pecans (coarsely chopped)

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