Salad Jagung Italia

This Italian Corn Salad is bursting with fresh flavors from sweet corn, juicy grape tomatoes, crisp green bell pepper, and sharp parmesan cheese. Tossed in a zesty homemade Italian dressing, it’s perfect for summer or any time.

⏱ 15 min 🔨 Prep 15min 📊 Easy 🍽 6 servings 👁 7
Salad Jagung Italia

Ingredients

6 servings

Instructions

  1. Heat the grill to medium-high heat. Brush the 6 ears sweet corn, lightly with olive oil, then grill, rotating it until golden on all sides.
  2. Allow the corn to cool. Cut the corn off the cob with a knife and add it to a large bowl.
  3. Add ½ cup grape tomatoes, halved, 1 green bell pepper,chopped, 3 tablespoons red onion, diced, ⅓ cup Parmesan cheese,2 tablespoons fresh basil, and 2 tablespoons fresh parsley,.
  4. In a small bowl, whisk 2 tablespoons lemon juice, ¼ cup olive oil, 1 tablespoon Italian seasoning, and 1 teaspoon garlic,.
  5. Pour the dressing over the salad and toss to coat, then season with salt and pepper, to taste.
  6. Serve immediately or refrigerate until serving.

Nutrition per serving

192kcal

💰 Cost Estimate

Total Ingredients
$989.00
Per Serving
$165.00/serving
🏠 Savings
~$1978.00 vs buying!
📋 Price Breakdown (83% ingredients detected)
IngredientAmountSubtotal
ears sweet corn 6 $237.00
grape tomatoes 0.5 cup $17.00
reen bell pepper - -
fresh basil 2 tbsp $356.00
fresh parsley 2 tbsp $59.00
red onion 3 tbsp $31.00
Parmesan cheese 0.333 cup $87.00
olive oil 0.25 cup $83.00
lemon juice 2 tbsp $20.00
Italian seasoning 1 tbsp $89.00
garlic 1 tsp $10.00
salt and pepper - -

*Estimated market prices, may vary by region

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Similar Ingredients

🍳

Salad Jagung Italia

Ingredients:
  • 6 ears sweet corn, (husked)
  • ½ cup grape tomatoes, (halved)
  • 0 oz reen bell pepper, (chopped)
  • 2 tbsp fresh basil, (minced)
  • 2 tbsp fresh parsley, (minced)
  • 3 tbsp red onion, (diced)
  • ⅓ cup Parmesan cheese, (grated)
  • ¼ cup olive oil
  • 2 tbsp lemon juice
  • 1 tbsp Italian seasoning
  • 1 tsp garlic, (minced)
  • salt and pepper, (to taste)

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