Mac dan Keju Vegan yang Luar Biasa
Truly incredible Vegan Mac and Cheese is ready for you! Silky cheese sauce, made with plant-based milk and nutritional yeast, is poured over macaroni noodles and comes together with creamy plant butter. It's luscious!

Ingredients
4 servings
Instructions
- Blend all cheese powder ingredients until you get a fine powder, about 30 seconds. Store this powder in a jar and this will be enough powder to make 3-4 future batches of vegan mac and cheese for ya!
- Cook macaroni according to package directions. Drain.
- Pour milk + 3 tablespoons powder into a small saucepan. Whisk thoroughly and gently bring to a slow simmer until you are looking at a creamy, “cheesy” sauce.
- Combine cheese sauce and cooked macaroni. Stir in your knob of butter. Finish to taste – I like just a tiny squeeze of lemon juice (not enough to taste like lemon, but just enough to wake the whole thing up), plus some freshly cracked black pepper. So creamy, so “cheesy”, so yum.
Nutrition per serving
281kcal
💰 Cost Estimate
Total Ingredients
$169.00
$169.00
Per Serving
$42.00/serving
$42.00/serving
🏠 Savings
~$338.00 vs buying!
~$338.00 vs buying!
📋 Price Breakdown (80% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| nutritional yeast | 0.5 cup | - |
| cornstarch | 6 tbsp | $45.00 |
| onion powder | 1 tbsp | $22.00 |
| garlic powder | 2 tsp | $15.00 |
| coarse salt | 1 tbsp | $3.00 |
| turmeric and paprika | 0.25 tsp | $10.00 |
| box elbow macaroni pasta | 0.5 | $20.00 |
| non-dairy milk | 0.5 cups | $5.00 |
| non-dairy butter | 3 tbsp | $49.00 |
| teensy squeeze of lemon juice | - | - |
*Estimated market prices, may vary by region
Recipe Assistant
Ask anything about this recipe






Comments
Loading comments...