How to Make Brown Butter
Brown Butter is easy to make, and only uses one simple ingredient!
Ingredients
8 servings
Instructions
- Heat butter in a skillet or saucepan over medium heat.
- Continue stirring until butter turns a light brown color and has a nutty fragrance.
- Immediately remove from the heat (so it doesn't burn) and strain into a bowl. Discard the solids in the strainer.
- Store in the refrigerator up to two weeks.
Nutrition per serving
102kcal
💰 Cost Estimate
Total Ingredients
$130.00
$130.00
Per Serving
$16.00/serving
$16.00/serving
🏠 Savings
~$260.00 vs buying!
~$260.00 vs buying!
📋 Price Breakdown (100% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| unsalted butter | 0.5 cup | $130.00 |
*Estimated market prices, may vary by region
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