Homemade Strawberry Mousse
Homemade strawberry mousse is a light, fluffy, and creamy dessert made with fresh strawberries, vanilla, and whipped cream for a delightful, melt-in-your-mouth treat!
Ingredients
6 servings
Instructions
- Combine strawberries and sugar in a food processor and pulse until smooth. Strain with a fine mesh strainer into a small saucepan. Bring to a boil, reduce heat, and simmer for 3-4 minutes or until slightly thickened.
- Combine cold water and gelatin, mix well, and let rest 1 minute. Add to the berry mixture and stir. Simmer on medium-low heat for about 2 minutes more or until gelatin is completely dissolved.
- Pour into a bowl and refrigerate to cool until slightly thickened, about 45-60 minutes.
- Once cooled and thickened, mix the strawberry mixture with a hand mixer for 2 minutes.
- Add heavy cream and vanilla. Continue mixing until thick and fluffy, about 3-5 minutes.
- Spoon the mousse into dessert cups and refrigerate for at least 2 hours before serving.
Nutrition per serving
Protein3g
Carbs23g
Fat15g
228kcal
3gProtein
23gCarbs
15gFat
💰 Cost Estimate
Total Ingredients
$942.00
$942.00
Per Serving
$157.00/serving
$157.00/serving
🏠 Savings
~$1884.00 vs buying!
~$1884.00 vs buying!
📋 Price Breakdown (100% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| fresh strawberries | 3 cups | $594.00 |
| granulated sugar | 0.5 cup | $20.00 |
| cold water | 0.25 cup | - |
| packet unflavored gelatin | 1 | $74.00 |
| heavy whipping cream | 1 cup | $165.00 |
| vanilla extract | 1 tsp | $76.00 |
| -2 drops red food coloring | 1 | $13.00 |
*Estimated market prices, may vary by region
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