Homemade Italian Sausage
Italian Sausage is perfectly seasoned & so flavorful. Toss into soups, stews, or pasta sauce for a delicious addition!
Ingredients
4 servings
Instructions
- Combine all ingredients in a large bowl. Using your hands, mix until well combined and the seasonings are evenly distributed.
- Cover & refrigerate at least 4 hours or up to 24 hours.
- To brown the sausage, add it to a skillet and cook over medium-high heat, breaking it up with a spoon until no pink remains. Drain any fat.
Nutrition per serving
Protein19g
Carbs1g
Fat24g
303kcal
19gProtein
1gCarbs
24gFat
💰 Cost Estimate
Total Ingredients
$132.00
$132.00
Per Serving
$33.00/serving
$33.00/serving
🏠 Savings
~$264.00 vs buying!
~$264.00 vs buying!
📋 Price Breakdown (64% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| ground pork | 1 lb | $66.00 |
| dried parsley | 1 tsp | $13.00 |
| paprika | 1 tsp | $26.00 |
| Kosher salt | 0.5 tsp | $1.00 |
| dried oregano | 0.5 tsp | $15.00 |
| fennel seeds | 0.5 tsp | - |
| garlic powder | 0.5 tsp | $4.00 |
| dried rosemary | 0.25 tsp | $7.00 |
| ⅛ teaspoon black pepper | - | - |
| ⅛ teaspoon dried thyme leaves | - | - |
| ⅛ teaspoon red pepper flakes | - | - |
*Estimated market prices, may vary by region
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