Hard Boiled Egg Chocolate Pudding

This viral Boiled Egg Chocolate Pudding will surprise you with how tasty it is and how easy it is to make. Just 5 ingredients and a quick whirr in the blender, and you'll have a protein-rich, creamy chocolate pudding made with hard-boiled eggs. It's grain-free, gluten-free and if you use a

⏱ 5 min 🔨 Prep 5min 📊 Easy 🍽 6 servings ⭐ 4.7 (58) 👁 8
Hard Boiled Egg Chocolate Pudding

Ingredients

6 servings

Instructions

  1. Combine all of the ingredients in a high-powered blender and blend until completely creamy, silky, and smooth, scraping down the bowl once or twice as needed. If it looks grainy at all, keep mixing until completely smooth or it won't set up properly. Add more milk for a creamier consistency.
  2. You can enjoy it right away, but for best flavor and texture, transfer to an airtight container and refrigerate for a few hours. It will thicken up slightly as it cools.
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Nutrition per serving

Protein8g
Carbs16g
Fat7g
149kcal
8gProtein
16gCarbs
7gFat

💰 Cost Estimate

Total Ingredients
$1232.00
Per Serving
$205.00/serving
🏠 Savings
~$2464.00 vs buying!
📋 Price Breakdown (100% ingredients detected)
IngredientAmountSubtotal
hard-boiled eggs 6 $196.00
whole milk 0.75 cup $19.00
granulated sugar 0.3333333333333333 cup $13.00
natural unsweetened cocoa powder 0.3333333333333333 cup $928.00
vanilla extract 1 tsp $76.00

*Estimated market prices, may vary by region

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🍳

Hard Boiled Egg Chocolate Pudding

Ingredients:
  • 6 hard-boiled eggs (*)
  • 3/4 cup whole milk (or added to desired consistency*)
  • 1/3 cup granulated sugar (or coconut sugar)
  • 1/3 cup natural unsweetened cocoa powder
  • 1 tsp vanilla extract

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