Granny's 7 Layer Dip

Name: Granny's 7 Layer Dip
Prep time: 20 min
Total time: 20 min
Yield: 12 servings
Cuisine: Indonesian
Ingredients: 1 1/2 cups refried pinto beans; 1 1/2 cups sour cream or plain Greek yogurt; 1 - 2 cups guacamole ((I always use 2)); 1/2 cup chunky salsa; 2 cups mixed, shredded cheddar and pepper jack cheese; 1 cup pitted black olives; 1 cup fresh chopped cilantro; 1/2 cup chopped scallions; lime juice and sea salt

Such a special recipe today from Granny! This dip is no-cook, easy to throw together, and so DELICIOUS with chips!

⏱ 20 min 🔨 Prep 20min 📊 Easy 🍽 12 servings 👁 5

Ingredients

12 servings

1 1/2 cups refried pinto beans
1 1/2 cups sour cream or plain Greek yogurt
1 - 2 cups guacamole ((I always use 2))
1/2 cup chunky salsa
2 cups mixed, shredded cheddar and pepper jack cheese
1 cup pitted black olives
1 cup fresh chopped cilantro
1/2 cup chopped scallions
lime juice and sea salt

Instructions

1. In the bottom of a glass serving bowl or Pyrex dish, layer in the following order: refried beans, sour cream/yogurt, guacamole, salsa, half of the cheese, half the cilantro, half the scallions, and the olives. Top with the remaining cheese. 2. Before serving top the dip with the remaining cilantro, scallions, lime juice, and sea salt. Serve with so many tortilla chips!

Nutrition per serving

167kcal

💰 Cost Estimate

Total Ingredients
$1098.00

Per Serving
$92.00/serving

🏠 Savings
~$2196.00 vs buying!

📋 Price Breakdown (56% ingredients detected)

Ingredient	Amount	Subtotal
refried pinto beans	0.5 cups	$12.00
sour cream or plain Greek yogurt	0.5 cups	$47.00
- 2 cups guacamole	1	-
chunky salsa	0.5 cup	-
mixed	2 cups	-
pitted black olives	1 cup	$417.00
fresh chopped cilantro	1 cup	$469.00
chopped scallions	0.5 cup	$153.00
lime juice and sea salt	-	-