Kue Bundt Roti Jahe

Name: Kue Bundt Roti Jahe
Prep time: 30 min
Cook time: 50 min
Total time: 80 min
Yield: 10 servings
Cuisine: Indonesian
Ingredients: 2 ¼ cups all-purpose flour; ¾ cup granulated sugar; ½ cup dark brown sugar; 2 tsp baking powder; 1 tsp baking soda; ½ tsp salt; 1 ½ tsp ground cinnamon; 1 ½ tsp ground ginger; ¾ tsp ground cloves; 1 cup buttermilk; ¼ cup milk; 2 tsp vanilla; ½ cup vegetable oil; ⅓ cup molasses; 3 eggs; 2 tbsp salted butter; 2 tbsp pure maple syrup; 1 cup powdered sugar (sifted); 2 tbsp milk (more as needed)

This festive gingerbread Bundt cake is moist, tender, and a perfect holiday dessert. Topped with a fragrant maple butter chocolate glaze, you’ll enjoy a slice any time of day.

⏱ 80 min 🔨 Prep 30min 🔥 Cook 50min 📊 Medium 🍽 10 servings 👁 4

Instructions

Preheat the oven to 350 degrees Fahrenheit and spray a 10-cup bundt pan with baking spray.
In a large bowl whisk together 2 ¼ cups all-purpose flour, ¾ cup granulated sugar, ½ cup dark brown sugar, 2 teaspoons baking powder, 1 teaspoon baking soda, ½ teaspoon salt, 1 ½ teaspoon ground cinnamon, 1 ½ teaspoon ground ginger, and ¾ teaspoon ground cloves.
To the same bowl add 1 cup buttermilk, ¼ cup milk, 2 teaspoons vanilla, ⅓ cup molasses, ½ cup vegetable oil, and 3 eggs and beat with the paddle attachment of a stand mixer or a hand mixer just until fully combined.
Pour the batter into the prepared bundt pan and bake for 45-50 minutes or until a toothpick comes out clean and the cake bounces back if you gently press on it.
Let the cake cool for 10-15 minutes before flipping it onto a cooling rack. Remove the pan and let it cool completely.
Prepare the glaze by beating 2 tablespoons salted butter, 2 tablespoons pure maple syrup, 1 cup powdered sugar, and 2 tablespoons milk together until smooth. Drizzle over the top of the cooled cake just before serving.

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Nutrition per serving

453kcal

💰 Cost Estimate

Total Ingredients
$865.00

Per Serving
$87.00/serving

🏠 Savings
~$1730.00 vs buying!

📋 Price Breakdown (95% ingredients detected)

Ingredient	Amount	Subtotal
all-purpose flour	2.25 cups	$18.00
granulated sugar	0.75 cup	$29.00
dark brown sugar	0.5 cup	$15.00
baking powder	2 tsp	$13.00
baking soda	1 tsp	$2.00
salt	0.5 tsp	$1.00
ground cinnamon	1.5 tsp	$16.00
ground ginger	1.5 tsp	$8.00
ground cloves	0.75 tsp	$7.00
buttermilk	1 cup	$260.00
milk	0.25 cup	$6.00
vanilla	2 tsp	$152.00
vegetable oil	0.5 cup	$95.00
molasses	0.333 cup	-
eggs	3	$98.00
salted butter	2 tbsp	$33.00
pure maple syrup	2 tbsp	$79.00
powdered sugar	1 cup	$30.00
milk	2 tbsp	$3.00