Gingerbread Baked Oatmeal

This is the perfect holiday breakfast with warm spices, molasses and a drizzle of sweet frosting.

⏱ 55 min 🔨 Prep 10min 🔥 Cook 45min 📊 Medium 🍽 12 servings 👁 5
Gingerbread Baked Oatmeal

Ingredients

12 servings

Instructions

  1. Preheat the oven to 350 degrees F. Spray a 9-inch square dish with nonstick spray.
  2. In a large bowl, stir to combine the oats, brown sugar, baking powder, salt, ginger, cinnamon, nutmeg and cloves. Set aside.
  3. In a medium bowl, whisk together the milk, butter, eggs, molasses, vanilla and balsamic vinegar. Stir into the dry ingredients until well blended.
  4. In a small bowl, whisk together the powdered sugar, half and half, and vanilla extract. Set aside.
  5. Pour the oatmeal mixture into the prepared dish. Bake for 40 to 45 minutes or until the oatmeal is set and golden brown.
  6. Drizzle the top of the oatmeal with the vanilla frosting. Serve immediately.
Breakfast gingerbreadoatmealamerican

Nutrition per serving

250kcal

💰 Cost Estimate

Total Ingredients
$624.00
Per Serving
$52.00/serving
🏠 Savings
~$1248.00 vs buying!
📋 Price Breakdown (88% ingredients detected)
IngredientAmountSubtotal
old fashioned rolled oats 2 cups $156.00
packed light brown sugar 0.75 cup $22.00
baking powder 2 tsp $13.00
kosher salt 1 tsp $2.00
ground ginger 1 tsp $5.00
ground cinnamon 1 tsp $10.00
ground nutmeg 0.5 tsp $50.00
ground cloves 0.5 tsp $5.00
two-percent milk 2 cups $21.00
0.5 cup -
eggs 3 large $98.00
molasses 3 tbsp -
vanilla bean paste or vanilla extract 1 tsp $76.00
balsamic vinegar 1 tsp $5.00
powdered sugar 0.5 cup $15.00
half and half 2 tsp $108.00
vanilla extract 0.5 tsp $38.00

*Estimated market prices, may vary by region

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🍳

Gingerbread Baked Oatmeal

Ingredients:
  • 2 cups old fashioned rolled oats
  • ¾ cup packed light brown sugar
  • 2 tsp baking powder
  • 1 tsp kosher salt
  • 1 tsp ground ginger
  • 1 tsp ground cinnamon
  • ½ tsp ground nutmeg
  • ½ tsp ground cloves
  • 2 cups two-percent milk
  • ½ cup (1 stick) unsalted butter, (melted)
  • 3 large eggs
  • 3 tbsp molasses
  • 1 tsp vanilla bean paste or vanilla extract
  • 1 tsp balsamic vinegar
  • ½ cup powdered sugar
  • 2 tsp half and half
  • ½ tsp vanilla extract

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