Garlic Mushroom Bok Choy
Bok Choy Jamur Bawang Putih – hidangan sayuran termudah, tersehat, dan terbaik dengan bok choy, jamur, dan bawang putih. 3 bahan & 10 menit untuk membuatnya.
Ingredients
2 servings
Instructions
- Rinse the bok choy with cold water and drain it. Cut and remove the lower part of the bok choy stems. Slice the larger leaves lengthwise in half. Set aside.
- Heat a wok or pan over high heat and add the oil. Once the oil is heated, add the garlic and stir-fry until aromatic. Next, add the mushrooms and do a few quick stirs before adding the bok choy.
- Add salt and continue to stir-fry until the leaves are wilted while the stems remain crisp. Turn off the heat and serve the garlic mushroom bok choy immediately.
Nutrition per serving
Protein4g
Carbs8g
Fat11g
135kcal
4gProtein
8gCarbs
11gFat
💰 Cost Estimate
Total Ingredients
$595.00
$595.00
Per Serving
$298.00/serving
$298.00/serving
🏠 Savings
~$1190.00 vs buying!
~$1190.00 vs buying!
📋 Price Breakdown (60% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| oil | 0.5 tbsp | $2.00 |
| garlic | 3 cloves | $593.00 |
| 4 oz | - | |
| 10 oz | - | |
| salt | 0.25 tsp | - |
*Estimated market prices, may vary by region
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