Garlic Butter Portobello Mushroom Recipe

Name: Garlic Butter Portobello Mushroom Recipe
Prep time: 10 min
Cook time: 12 min
Total time: 20 min
Yield: 4 servings
Cuisine: Indonesian
Ingredients: 3 large portobello mushrooms; 1 ½ tbsp olive oil; 2 tbsp butter (divided); ¼ tsp dried thyme leaves; 1 clove garlic (minced); 2 tbsp Panko bread crumbs; 1 tbsp grated Parmesan cheese (optional)

Buttery portobello mushrooms with garlic and a crispy crumb topping.

⏱ 20 min 🔨 Prep 10min 🔥 Cook 12min 📊 Easy 🍽 4 servings ⭐ 4.9 (61) 👁 5

Garlic Butter Portobello Mushroom Recipe

Ingredients

4 servings

3 large portobello mushrooms
1 ½ tbsp olive oil
2 tbsp butter (divided)
¼ tsp dried thyme leaves
1 clove garlic (minced)
2 tbsp Panko bread crumbs
1 tbsp grated Parmesan cheese (optional)

Instructions

Add 1 tablespoon butter and panko crumbs to pan over medium heat.Cook while stirring until lightly toasted. Place in a dish and set aside.
Wipe mushrooms clean with a damp paper towel. Use a spoon to scrape and gently remove the gills underneath. Slice mushrooms ¼" thick.
Heat olive oil in a frying pan over medium high heat. Add thyme and mushrooms stirring just to mix.
Cook mushrooms 4-5 minutes without stirring or until caramelized one one side. Stir and continue cooking until mushrooms are cooked. Add in 1 tablespoon butter, garlic and salt & pepper to taste. Cook 1 minute more.
Sprinkle Panko crumbs over mushrooms (with parmesan cheese if using) and serve.

Nutrition per serving

Protein2g

Carbs6g

Fat11g

136kcal

2gProtein

6gCarbs

11gFat

💰 Cost Estimate

Total Ingredients
$734.00

Per Serving
$184.00/serving

🏠 Savings
~$1468.00 vs buying!

📋 Price Breakdown (100% ingredients detected)

Ingredient	Amount	Subtotal
portobello mushrooms	3 large	$395.00
olive oil	1.5 tbsp	$31.00
butter	2 tbsp	$33.00
dried thyme leaves	0.25 tsp	$7.00
garlic	1 clove	$198.00
Panko bread crumbs	2 tbsp	$30.00
grated Parmesan cheese	1 tbsp	$40.00