Frosé

Blended and frosty with just the right amount of sweetness, this frosé is backyard-party perfection.

⏱ 10 min 🔨 Prep 10min 📊 Easy 🍽 4 servings 👁 7
Frosé

Ingredients

4 servings

Instructions

  1. Add the vodka, orange liqueur, lemon juice, and sugar to a high-powered blender. Cover and purée for 15 seconds to dissolve the sugar.
  2. Add the peaches, cherries, rosé, and 2 cups (280 g) of the ice. Cover and puree until smooth. Taste and add more sugar or alcohol if desired, and test the consistency. If you would like it slushier, add the remaining ice and blend again. If you would like it thinner, add a bit more rosé. Pour into glasses and serve immediately.

Nutrition per serving

190kcal

💰 Cost Estimate

Total Ingredients
$57.00
Per Serving
$14.00/serving
🏠 Savings
~$114.00 vs buying!
📋 Price Breakdown (38% ingredients detected)
IngredientAmountSubtotal
vodka 3 tbsp -
orange liqueur or peach schnapps 1 tbsp -
freshly squeezed lemon juice 1.5 tbsp $15.00
sugar 0.25 cup $3.00
8 oz -
2.5 oz -
12 oz -
to 3 cups ice cubes 2 $39.00

*Estimated market prices, may vary by region

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Similar Ingredients

🍳

Frosé

Ingredients:
  • 3 tbsp vodka
  • 1 tbsp orange liqueur or peach schnapps
  • 1½ tbsp freshly squeezed lemon juice, (from one lemon)
  • ¼ cup sugar
  • 8 oz (2 cups) sliced frozen peaches (do not thaw)
  • 2½ oz (½ cup) frozen cherries (do not thaw)
  • 12 oz (about 1½ cups) rosé wine, cold from the fridge
  • 2 to 3 cups ice cubes

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