Easy Mushroom Stroganoff
This creamy one-pot dish is ready in 30 mins making it a quick and convenient spin on the original.

Ingredients
6 servings
Instructions
- Add beef to a 12" skillet saucepan with chopped onion and garlic powder. Cook over medium-high heat until the beef is browned and the onion is soft. Drain fat.
- Add the mushrooms, broth, and salt & pepper to taste, simmer 10 minutes. Add mushroom soup and simmer 5 minutes more.
- Stir in sour cream and cooked pasta. Cook on low just until heated through.
- Garnish with parsley and serve.
Nutrition per serving
Protein13g
Carbs21g
Fat11g
236kcal
13gProtein
21gCarbs
11gFat
💰 Cost Estimate
Total Ingredients
$2188.00
$2188.00
Per Serving
$365.00/serving
$365.00/serving
🏠 Savings
~$4376.00 vs buying!
~$4376.00 vs buying!
📋 Price Breakdown (89% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| lean ground beef | 0.5 lb | $99.00 |
| onion | 0.5 | $25.00 |
| garlic powder | 1 tsp | $7.00 |
| mushrooms | 8 oz | $1054.00 |
| beef broth | 1.5 cups | $47.00 |
| salt and pepper to taste | - | - |
| condensed cream of mushroom soup | 10.5 oz | $730.00 |
| sour cream | 0.5 cup | $50.00 |
| large egg noodles | 3 cups | $176.00 |
*Estimated market prices, may vary by region
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