Denver Scrambled Eggs For Breakfast

Name: Denver Scrambled Eggs For Breakfast
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 1 servings
Cuisine: Indonesian
Ingredients: 3 large eggs; 1 tbsp milk; ⅛ teaspoon salt (more to taste); 1 dash black pepper; 1 tbsp butter; 2 tbsp finely diced white onion (or 1 green onion, thinly sliced); 2 tbsp finely diced red bell pepper; 2 tbsp finely diced green bell pepper; 3 tbsp diced ham; ½ cup shredded cheddar cheese

Light, fluffy and easy to make! Eggs with ham, peppers, onions, and cheese - it’s everything you love in a Denver omelet made even easier as a breakfast scramble.

⏱ 20 min 🔨 Prep 10min 🔥 Cook 10min 📊 Easy 🍽 1 servings 👁 12

Instructions

In a small bowl, whisk eggs, milk, salt, and pepper until slightly foamy.
Heat a small non-stick skillet over medium heat. Add the butter, onion, and peppers and cook for 2 to 3 minutes or until tender. Add the ham and cook 1 minute more.
Add the egg mixture. and gently fold eggs the eggs into the ham and vegetables. Let it rest 10 seconds and then stir. Repeat until the eggs are just set and still glossy.
Remove from the heat, top with cheese and cover. Let rest 1–2 minutes or until the cheese is melted.
Serve immediately with toast.

Breakfast breakfast scrambledenver sandwichdenver scramblewestern scrambleamerican

Nutrition per serving

590kcal

💰 Cost Estimate

Total Ingredients
$765.00

Per Serving
$765.00/serving

🏠 Savings
~$1530.00 vs buying!

📋 Price Breakdown (90% ingredients detected)

Ingredient	Amount	Subtotal
eggs	3 large	$98.00
milk	1 tbsp	$2.00
⅛ teaspoon salt	-	-
dash black pepper	1	$442.00
butter	1 tbsp	$16.00
finely diced white onion	2 tbsp	$15.00
finely diced red bell pepper	2 tbsp	$26.00
finely diced green bell pepper	2 tbsp	$26.00
diced ham	3 tbsp	$10.00
shredded cheddar cheese	0.5 cup	$130.00