Crunchwrap Tertinggi
Just like the Crunchwrap Supreme from Taco Bell - layers of taco meat, pepper jack queso, tostada, lettuce, tomato, sour cream, salsa, and hot sauce. SO YUM.
Ingredients
6 servings
Instructions
- Heat the oil over medium heat in a large nonstick skillet. Add onion, garlic, and beef. Cook / break apart until the beef is browned all the way through. Add taco seasoning and salt.
- Melt the butter in a small saucepan. Add the flour and whisk until smooth. Let the flour cook for a minute or two, then slowly add in the milk, whisking after each addition. When the sauce is smooth, remove from heat. Stir in the cheese. Season to taste.
- Lay a large tortilla on a flat surface. Layer: beef, queso, crunchy stuff, sour cream, salsa / hot sauce, tomato, lettuce, cilantro. Fold the edges of the tortilla in. Place in a hot oiled skillet. Cook for a few minutes on each side until the exterior is firm, crunchy, and golden brown. Cut and serve! I like a little mashed avocado and hot sauce on top.
Nutrition per serving
575kcal
💰 Cost Estimate
Total Ingredients
$2145.00
$2145.00
Per Serving
$358.00/serving
$358.00/serving
🏠 Savings
~$4290.00 vs buying!
~$4290.00 vs buying!
📋 Price Breakdown (50% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| olive oil | 1 tbsp | $21.00 |
| half an onion | - | - |
| garlic | 3 cloves | $593.00 |
| . ground beef | 1 lb | $198.00 |
| taco seasoning | 2 tbsp | $179.00 |
| butter | 4 tbsp | $66.00 |
| flour | 4 tbsp | $11.00 |
| milk | 1 cup | $25.00 |
| shredded Pepperjack cheese | 8 oz | $1052.00 |
| large flour tortillas | - | - |
| something crunchy | - | - |
| lettuce | - | - |
| sour cream | - | - |
| salsa | - | - |
| refried beans | - | - |
| guacamole | - | - |
*Estimated market prices, may vary by region
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