Crockpot Green Bean Casserole

Healthy, colorful, and bursting with flavor, this crockpot green bean casserole is the perfect side dish for any occasion.

⏱ 160 min 🔨 Prep 10min 🔥 Cook 150min 📊 Hard 🍽 8 servings ⭐ 5.0 (18) 👁 9
Crockpot Green Bean Casserole

Ingredients

8 servings

Instructions

  1. Combine thawed green beans with soup, milk, soy sauce, pepper, seasoning salt, and 2 cups of crispy onions in a 6qt slow cooker.
  2. Cook on low for 2 ½ to 3 hours or until beans are tender.
  3. Once cooked through, turn the slow cooker to warm.
  4. In a dry non-stick skillet, pan-fry the remaining crispy fried onions over medium heat, stirring frequently until lightly toasted.
  5. Sprinkle fried onions on top just before serving.

Nutrition per serving

Protein7g
Carbs22g
Fat13g
225kcal
7gProtein
22gCarbs
13gFat

💰 Cost Estimate

Total Ingredients
$2098.00
Per Serving
$262.00/serving
🏠 Savings
~$4196.00 vs buying!
📋 Price Breakdown (100% ingredients detected)
IngredientAmountSubtotal
frozen cut green beans 8 cups $436.00
condensed cream of mushroom soup 21 oz $1461.00
milk 1 cup $25.00
soy sauce 2 tsp $10.00
black pepper 0.75 tsp $17.00
seasoned salt 0.25 tsp -
crispy fried onions 3 cups $149.00

*Estimated market prices, may vary by region

Recipe Assistant

Ask anything about this recipe

Hi! I can answer questions about this recipe. Ask me anything!

Rate this Recipe

Comments

Loading comments...

Similar Ingredients

🍳

Crockpot Green Bean Casserole

Ingredients:
  • 8 cups frozen cut green beans (thawed (2 lbs))
  • 21 oz condensed cream of mushroom soup ((2 cans))
  • 1 cup milk
  • 2 tsp soy sauce
  • ¾ tsp black pepper
  • ¼ tsp seasoned salt (or to taste)
  • 3 cups crispy fried onions (divided)

🤖 Recipe Agent

How can I help with this recipe?