Crockpot Green Bean Casserole
Healthy, colorful, and bursting with flavor, this crockpot green bean casserole is the perfect side dish for any occasion.

Ingredients
8 servings
Instructions
- Combine thawed green beans with soup, milk, soy sauce, pepper, seasoning salt, and 2 cups of crispy onions in a 6qt slow cooker.
- Cook on low for 2 ½ to 3 hours or until beans are tender.
- Once cooked through, turn the slow cooker to warm.
- In a dry non-stick skillet, pan-fry the remaining crispy fried onions over medium heat, stirring frequently until lightly toasted.
- Sprinkle fried onions on top just before serving.
Nutrition per serving
Protein7g
Carbs22g
Fat13g
225kcal
7gProtein
22gCarbs
13gFat
💰 Cost Estimate
Total Ingredients
$2098.00
$2098.00
Per Serving
$262.00/serving
$262.00/serving
🏠 Savings
~$4196.00 vs buying!
~$4196.00 vs buying!
📋 Price Breakdown (100% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| frozen cut green beans | 8 cups | $436.00 |
| condensed cream of mushroom soup | 21 oz | $1461.00 |
| milk | 1 cup | $25.00 |
| soy sauce | 2 tsp | $10.00 |
| black pepper | 0.75 tsp | $17.00 |
| seasoned salt | 0.25 tsp | - |
| crispy fried onions | 3 cups | $149.00 |
*Estimated market prices, may vary by region
Recipe Assistant
Ask anything about this recipe






Comments
Loading comments...