Crock Pot Stuffing
Easy stuffing made from scratch and cooked to perfection in your slow cooker.
Ingredients
12 servings
Instructions
- Heat butter over medium heat until melted. Stir in poultry seasoning, black pepper and salt. Add celery & onions and cook until softened (do not brown). Cool completely.
- Place bread cubes in a large bowl. Add cooled celery and onion mixture, parsley and fresh herbs if using.
- Add chicken broth a little bit at a time just to moisten and gently stir. You may not need all of the broth (see note below). Stir in eggs.
- Cover and refrigerate overnight if making ahead of time.
- Grease a 5-6 qt slow cooker well. Place stuffing in the slow cooker and turn onto high for 30 minutes. Reduce temperature to low and cook an additional 3-4 hours or until hot and cooked through. If stuffing is done before your meal is ready it can remain on warm.
Nutrition per serving
Protein5g
Carbs19g
Fat17g
254kcal
5gProtein
19gCarbs
17gFat
💰 Cost Estimate
Total Ingredients
$1165.00
$1165.00
Per Serving
$97.00/serving
$97.00/serving
🏠 Savings
~$2330.00 vs buying!
~$2330.00 vs buying!
📋 Price Breakdown (100% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| butter | 1 cup | $260.00 |
| black pepper | 0.5 tsp | $11.00 |
| salt | 0.5 tsp | $1.00 |
| poultry seasoning | 2 tsp | $60.00 |
| yellow onions | 2 medium | $99.00 |
| sliced celery | 2 cups | $102.00 |
| dry white bread cubes | 6 cups | $185.00 |
| dry brown bread cubes | 6 cups | $185.00 |
| chopped fresh parsley | 0.25 cup | $117.00 |
| fresh herbs | 1 tbsp | $30.00 |
| chicken broth | 3 cups | $50.00 |
| eggs | 2 | $65.00 |
*Estimated market prices, may vary by region
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