Okra Goreng Renyah

Name: Okra Goreng Renyah
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 2 servings
Cuisine: Indonesian
Ingredients: 1/2 lb (250g) okra; 1/4 cup all-purpose flour; 1/4 cup cornmeal; 1/2 tsp salt; 1/4 tsp smoked paprika; 3 dashes ground black pepper; 1/4 cup buttermilk; oil (for deep frying)

Fried Okra - one of the best okra recipes ever, featuring cut okra coated in cornmeal and flour to make crispy and crunchy okras. A summer favorite!

⏱ 15 min 🔨 Prep 10min 🔥 Cook 5min 📊 Easy 🍽 2 servings ⭐ 4.7 (23) 👁 8

Ingredients

2 servings

1/2 lb (250g) okra
1/4 cup all-purpose flour
1/4 cup cornmeal
1/2 tsp salt
1/4 tsp smoked paprika
3 dashes ground black pepper
1/4 cup buttermilk
oil (for deep frying)

Instructions

Trim off the cap and tip of the okra, then cut it into small pieces.
Combine the flour, cornmeal, salt, smoked paprika, and ground black pepper in a bowl, then stir to mix well.
Add the buttermilk to a bowl. Working in batches, dip the okra into the buttermilk, then coat it with the flour mixture, ensuring each piece is evenly coated.
Heat a saucepan or frying pan with 2 inches (5 cm) of oil. Deep-fry the okra in batches until crispy and golden brown. Remove from the oil and drain on paper towels.
Serve hot with a dipping sauce, such as spicy Ranch (simply add Sriracha to the Ranch).

Fried Snacks highly ratedfried okraamerican recipes

Nutrition per serving

Protein7g

Carbs35g

Fat3g

183kcal

7gProtein

35gCarbs

3gFat

💰 Cost Estimate

Total Ingredients
$1431.00

Per Serving
$716.00/serving

🏠 Savings
~$2862.00 vs buying!

📋 Price Breakdown (75% ingredients detected)

Ingredient	Amount	Subtotal
	0.5 lb	-
all-purpose flour	0.25 cup	$5.00
cornmeal	0.25 cup	$23.00
salt	0.5 tsp	$1.00
smoked paprika	0.25 tsp	$12.00
dashes ground black pepper	3	$1325.00
buttermilk	0.25 cup	$65.00
oil	-	-