Crispy Buffalo Wings Recipe

Crisp Buffalo Chicken Wings are irresistible with the best 3-ingredient homemade buffalo sauce. An easy, restaurant-quality appetizer.

⏱ 60 min 🔨 Prep 10min 🔥 Cook 50min 📊 Medium 🍽 8 servings ⭐ 5.0 (399) 👁 6
Crispy Buffalo Wings Recipe

Ingredients

8 servings

Instructions

  1. Thoroughly pat dry the chicken with a paper towel. Preheat the oven to 450˚F. Line a rimmed baking sheet with foil and place a wire rack over the pan.
  2. Combine the baking powder, salt and garlic powder in a bowl, sprinkle over the chicken and toss to combine. Arrange chicken on the prepared wire rack.
  3. Bake the chicken for 25 minutes, flip it over and bake for another 25 minutes or until crisp and cooked through.
  4. In a medium-size bowl combine sauce ingredients. Remove chicken from the baking sheet to a bowl. Drizzle the sauce over the chicken. Toss to coat the chicken in the sauce. Serve with your favorite dipping sauce.

Nutrition per serving

Protein17g
Carbs3g
Fat20g
265kcal
17gProtein
3gCarbs
20gFat

💰 Cost Estimate

Total Ingredients
$507.00
Per Serving
$63.00/serving
🏠 Savings
~$1014.00 vs buying!
📋 Price Breakdown (100% ingredients detected)
IngredientAmountSubtotal
chicken wings 3 lb $264.00
baking powder 1 tbsp $20.00
fine sea salt 1 tsp $1.00
garlic powder 2 tsp $15.00
unsalted butter 0.25 cup $65.00
Franks Original Red Hot Sauce 0.25 cup $140.00
granulated sugar 1 tbsp $2.00

*Estimated market prices, may vary by region

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Similar Ingredients

🍳

Crispy Buffalo Wings Recipe

Ingredients:
  • 3 lb chicken wings (wings and drummettes split, wingtips removed)
  • 1 Tbsp baking powder ((use aluminum free) )
  • 1 tsp fine sea salt
  • 2 tsp garlic powder
  • 1/4 cup unsalted butter (melted)
  • 1/4 cup Franks Original Red Hot Sauce
  • 1 tbsp granulated sugar (or brown sugar)

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