Creamy Brussels Sprouts
Brussels Sprouts cooked in a creamy parmesan sauce are the ultimate side dish for a family dinner!
Ingredients
4 servings
Instructions
- Slice brussel sprouts in half from top to bottom (or quarters if large).
- Heat oil in a large 14" oven-proof skillet over medium-high heat. Season Brussel sprouts with ⅛ teaspoon each salt and pepper.
- Add to the skillet and cook 4-5 minutes or until tender-crisp and slightly browned. Add broth and simmer until evaporated, about 3 minutes.
- Move brussels to the side of the pan and add the butter and garlic, cook for 30 seconds. Add heavy cream and simmer 4-5 minutes or until slightly thickened.
- Remove from the heat and add ⅓ cup parmesan cheese and lemon zest. Stir to combine. Taste and season with kosher salt and black pepper.
- Turn the broiler on to high and sprinkle with remaining cheese. Broil 1-2 minutes or until golden.
- Garnish with parsley if desired and serve warm.
Nutrition per serving
Protein12g
Carbs18g
Fat35g
411kcal
12gProtein
18gCarbs
35gFat
💰 Cost Estimate
Total Ingredients
$546.00
$546.00
Per Serving
$137.00/serving
$137.00/serving
🏠 Savings
~$1092.00 vs buying!
~$1092.00 vs buying!
📋 Price Breakdown (78% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| Brussels sprouts | 1.5 lbs | - |
| olive oil | 1 tbsp | $21.00 |
| chicken broth | 0.333 cup | $13.00 |
| butter | 2 tbsp | $33.00 |
| garlic | 1 clove | $198.00 |
| heavy whipping cream | 1 cup | $165.00 |
| shredded Parmesan cheese | 0.333 cup | $87.00 |
| lemon zest | 1 tsp | $29.00 |
| salt and pepper to taste | - | - |
*Estimated market prices, may vary by region
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