Cottage Cheese Dinner Rolls
Ingredients
12 servings
Instructions
- In a large mixing bowl (or the bowl of a stand mixer), whisk together the warm water, melted butter, milk, honey, blended cottage cheese, and egg until smooth and combined.
- Sprinkle in the instant yeast, 4¼ cups of the flour, and the salt. Mix with a dough hook (or wooden spoon) until a soft dough forms, adding more flour as needed until the dough is smooth, elastic, and slightly tacky but not sticky.
- Knead for 8–10 minutes by hand or mixer until the dough is soft and springy. Cover and let rise in a warm spot until doubled, 60–75 minutes.
- Punch down the dough and divide into 12 equal pieces. Roll into balls and arrange in a greased 9×13-inch baking dish. Cover and let rise again for 25–35 minutes, until puffy and nearly doubled.
- Bake at 375°F for 15–18 minutes, or until lightly golden brown on top and cooked through.
- Brush warm rolls generously with melted butter. Sprinkle with flaky salt if desired, then serve and enjoy!
💰 Cost Estimate
Total Ingredients
$457.00
$457.00
Per Serving
$38.00/serving
$38.00/serving
🏠 Savings
~$914.00 vs buying!
~$914.00 vs buying!
📋 Price Breakdown (80% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| warm water | 0.25 cup | - |
| melted butter | 2 tbsp | $33.00 |
| whole milk | 0.5 cup | $13.00 |
| honey | 2 tbsp | $35.00 |
| blended cottage cheese | 1 cup | $312.00 |
| egg | 1 large | $55.00 |
| 0.5 tsp | - | |
| to 4 3/4 cups all-purpose flour | 1 | $8.00 |
| fine sea salt | 1 tsp | $1.00 |
| extra melted butter | - | - |
*Estimated market prices, may vary by region
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