Cilantro Lime Coleslaw

Name: Cilantro Lime Coleslaw
Prep time: 15 min
Total time: 45 min
Yield: 8 servings
Cuisine: Indonesian
Ingredients: 4 cups shredded green cabbage (or napa cabbage); 2 cups jicama (julienned or spiralized); 1 carrot (shredded or julienned); ¼ cup chopped fresh cilantro; 1 cup mayonnaise; ¼ tsp cumin; ⅛ teaspoon celery salt; ⅛ teaspoon smoked paprika; 1 lime (juiced)

This Cilantro Lime Coleslaw is savory & flavorful, perfect for fish tacos or with BBQ ribs!

⏱ 45 min 🔨 Prep 15min 📊 Medium 🍽 8 servings ⭐ 5.0 (14) 👁 6

Ingredients

8 servings

4 cups shredded green cabbage (or napa cabbage)
2 cups jicama (julienned or spiralized)
1 carrot (shredded or julienned)
¼ cup chopped fresh cilantro
1 cup mayonnaise
¼ tsp cumin
⅛ teaspoon celery salt
⅛ teaspoon smoked paprika
1 lime (juiced)

Instructions

Place cabbage, jicama, carrot, and cilantro in a medium bowl.
Combine all dressing ingredients in a small bowl.
Toss dressing with cabbage mixture. Refrigerate at least 30 minutes before serving.
Garnish with additional cilantro if desired.

Nutrition per serving

Protein1g

Carbs7g

Fat21g

218kcal

1gProtein

7gCarbs

21gFat

💰 Cost Estimate

Total Ingredients
$411.00

Per Serving
$51.00/serving

🏠 Savings
~$822.00 vs buying!

📋 Price Breakdown (67% ingredients detected)

Ingredient	Amount	Subtotal
shredded green cabbage	4 cups	$44.00
jicama	2 cups	-
carrot	1	$37.00
chopped fresh cilantro	0.25 cup	$117.00
mayonnaise	1 cup	$101.00
cumin	0.25 tsp	$9.00
⅛ teaspoon celery salt	-	-
⅛ teaspoon smoked paprika	-	-
lime	1	$103.00