Cider Pumpkin Waffles with Salted Maple Butter
All the flavors of fall...perfect for crisp, cool autumn mornings!
Ingredients
6 servings
Instructions
- 1. Add 6 tablespoons butter to a medium pot set over medium heat. Allow the butter to brown, until it smells toasted, about 2-3 minutes. Stir often. Remove from the heat and pour into a large mixing bowl. Whisk in the pumpkin, cider, eggs, maple syrup, and vanilla. Add the flour, baking powder, baking soda, cinnamon, ginger, nutmeg, and salt, stir until just combined. It's OK if the batter is a little lumpy. Allow the batter to sit 10 minutes.2. Meanwhile, make the maple butter. In a small bowl, combine the butter, maple syrup, and a pinch of sea salt.3. Preheat your waffle iron. Cook the waffles according to your waffle iron's directions. Serve topped with maple butter and additional maple syrup. Enjoy!
Nutrition per serving
515kcal
💰 Cost Estimate
Total Ingredients
$3329.00
$3329.00
Per Serving
$555.00/serving
$555.00/serving
🏠 Savings
~$6658.00 vs buying!
~$6658.00 vs buying!
📋 Price Breakdown (100% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| Land O Lakes® Salted Butter | 6 tbsp | $99.00 |
| pumpkin puree | 1 cup | $2406.00 |
| spiced apple cider | 0.5 cups | $18.00 |
| eggs | 2 large | $65.00 |
| pure maple syrup | 2 tbsp | $79.00 |
| vanilla extract | 2 tsp | $152.00 |
| all-purpose flour | 2 cups | $16.00 |
| baking powder | 1 tbsp | $20.00 |
| baking soda | 0.5 tsp | $1.00 |
| cinnamon | 0.5 tsp | $15.00 |
| ground ginger | 0.5 tsp | $3.00 |
| ground nutmeg | 0.25 tsp | $25.00 |
| kosher salt | 0.5 tsp | $1.00 |
| Land O Lakes® Salted Butter | 6 tbsp | $99.00 |
| maple syrup | 0.5 cup | $310.00 |
| pinch flaky sea salt | 1 | $20.00 |
*Estimated market prices, may vary by region
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