Chocolate Sweet Cream Marble Loaf

This chocolate and sweet cream marble loaf is a perfect quick and easy snack, breakfast or dessert. And it's so pretty, too!

⏱ 50 min 🔨 Prep 10min 🔥 Cook 40min 📊 Medium 🍽 8 servings 👁 6
Chocolate Sweet Cream Marble Loaf

Ingredients

8 servings

Instructions

  1. Preheat oven to 325. Grease a loaf pan with nonstick spray or parchment paper.
  2. Sift the flour, baking soda, baking powder, salt, and sugar together in a medium bowl.
  3. Add the vanilla, sweetened condensed milk, milk, egg, and melted butter. Stir until just combined.
  4. Pour the batter into the prepared loaf pan, reserving about ½ cup of the batter.
  5. Mix the cocoa powder with the remaining ½ cup batter and stir until combined. Pour the chocolate batter over the regular batter and marble with the tip of a knife, making “s” motions throughout the batter until the two batters are swirled together in a nice pattern.
  6. Bake for 35-40 minutes or until a toothpick inserted in the middle of the loaf comes out clean. Top each slice with butter or jam, or serve with coffee.

Nutrition per serving

213kcal

💰 Cost Estimate

Total Ingredients
$432.00
Per Serving
$54.00/serving
🏠 Savings
~$864.00 vs buying!
📋 Price Breakdown (100% ingredients detected)
IngredientAmountSubtotal
flour 1.25 cup $52.00
baking soda 0.25 tsp -
baking powder 0.5 tsp $3.00
salt 0.5 tsp $1.00
sugar 0.5 cup $7.00
vanilla 0.5 tsp $38.00
sweetened condensed milk 0.5 can $5.00
milk 0.3333333333333333 cup $8.00
beaten egg 1 $55.00
melted butter 0.3333333333333333 cup $87.00
cocoa powder 1 tbsp $176.00

*Estimated market prices, may vary by region

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Similar Ingredients

🍳

Chocolate Sweet Cream Marble Loaf

Ingredients:
  • 1 ¼ cup flour
  • ¼ tsp baking soda
  • ½ tsp baking powder
  • ½ tsp salt
  • 1/2 cup sugar
  • 1/2 tsp vanilla
  • ½ can sweetened condensed milk
  • 1/3 cup milk (I used part milk, part heavy cream, because that’s what I do)
  • 1 beaten egg
  • 1/3 cup melted butter (or oil can work too)
  • 1 tbsp cocoa powder

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