Scotcheroo Coklat

These chocolate scotcheroos are just like the original - but made better with the use of nutella! An easy, crowd-pleasing snack.

⏱ 30 min 🔨 Prep 5min 🔥 Cook 25min 📊 Medium 🍽 20 servings 👁 7
Scotcheroo Coklat

Ingredients

20 servings

Instructions

  1. Lightly grease a 9×13 pan with butter or oil.
  2. In a large pot, heat corn syrup and sugar until dissolved – don’t boil or else your bars will be rock hard! When the sugar is dissolved, melt in the peanut butter and nutella. When melted, stir in the cereal. Stir until mixed and press into pan.
  3. Melt chocolate chips and butterscotch chips (I usually use half a bag of each) in a double boiler, or over low heat. When smooth, spread over the tops of the bars and cool until frosting has set.

Nutrition per serving

229kcal

💰 Cost Estimate

Total Ingredients
$3849.00
Per Serving
$192.00/serving
🏠 Savings
~$7698.00 vs buying!
📋 Price Breakdown (71% ingredients detected)
IngredientAmountSubtotal
Rice Krispies cereal 3 cups $182.00
Cocoa Krispies cereal 3 cups $3526.00
corn syrup 1 cup $94.00
sugar 0.5 cup $7.00
peanut butter 0.3333333333333333 cup $40.00
Nutella 0.3333333333333333 cup -
chocolate chips and butterscotch chips - -

*Estimated market prices, may vary by region

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Similar Ingredients

🍳

Scotcheroo Coklat

Ingredients:
  • 3 cups Rice Krispies cereal
  • 3 cups Cocoa Krispies cereal
  • 1 cup corn syrup
  • 1/2 cup sugar
  • 1/3 cup peanut butter
  • 1/3 cup Nutella
  • chocolate chips and butterscotch chips

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