Chocolate Caramel Cake
Caramel Chocolate Poke Cake is loaded with caramel and is the perfect cake for any gathering! A delicious from scratch cake soaks up caramel for a moist and rich dessert that everyone goes crazy for!
Ingredients
16 servings
Instructions
- Cake (if using a box mix, follow the directions for a 9×13 pan)
- Preheat oven to 350°F. Grease & flour a 9×13 inch pan.
- Combine milk & lemon juice and set aside. (The mixture will thicken slightly)
- Combine flour, sugar, cocoa, baking soda & baking powder in a large bowl.
- Add eggs, coffee, soured milk, oil and vanilla. Beat medium speed for 2 minutes. Pour into prepared pans. (Your batter may seem runny at this point but it will bake up beautifully.)
- Bake 30 to 40 minutes, or until toothpick inserted into center of cake comes out clean. Be sure to check the cake at 30 minutes so it doesn’t over cook.
- Remove the cake from the oven and cool 15 minutes.
- Poke holes all over the entire cake using the end of a wooden spoon. Pour the sweetened condensed milk and ¾ of the caramel sauce over the cake allowing it to seep into the holes.
- Cover and refrigerate overnight (minimum 4 hours, longer is better)
- Top with whipped topping, remaining caramel sauce, chocolate sauce and chopped chocolate.
Nutrition per serving
Protein4g
Carbs46g
Fat10g
272kcal
4gProtein
46gCarbs
10gFat
💰 Cost Estimate
Total Ingredients
$2762.00
$2762.00
Per Serving
$173.00/serving
$173.00/serving
🏠 Savings
~$5524.00 vs buying!
~$5524.00 vs buying!
📋 Price Breakdown (80% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| sweetened condensed milk | 14 oz | $148.00 |
| caramel sauce | 1 cup | $239.00 |
| whipped topping | 8 oz | - |
| chocolate sauce | - | - |
| all-purpose flour | 1.75 cups | $14.00 |
| granulated sugar | 1.75 cups | $29.00 |
| unsweetened cocoa powder | 0.75 cup | $2089.00 |
| baking soda | 2 tsp | $3.00 |
| baking powder | 1 tsp | $7.00 |
| eggs | 2 | $65.00 |
| brewed coffee | 1 cup | - |
| fresh lemon juice | 1 tbsp | $10.00 |
| milk | 1 cup | $25.00 |
| vegetable oil | 0.5 cup | $95.00 |
| vanilla extract | 0.5 tsp | $38.00 |
*Estimated market prices, may vary by region
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