Chickpea Greek Salad

Greek Chickpea Salad with an authentic greek salad dressing is a great salad to serve as a main OR as a side! Loaded with chickpeas, green peppers or capsicum, juicy grape tomatoes, cucumbers, olives and red onion, you will love this salad recipe!

⏱ 15 min 🔨 Prep 15min 📊 Easy 🍽 6 servings 👁 5
Chickpea Greek Salad

Ingredients

6 servings

Instructions

  1. Whisk together dressing ingredients in a jug or jar.
  2. Mix together all of the salad ingredients in a large bowl. Toss with half of the dressing. Season with extra salt ONLY IF NEEDED (depends how salty your feta cheese is). 
  3. Top with brick of feta cheese and drizzle over remaining dressing . 
  4. Serve with chicken, fish, lamb, beef, the options are endless!

Nutrition per serving

353kcal

💰 Cost Estimate

Total Ingredients
$2348.00
Per Serving
$391.00/serving
🏠 Savings
~$4696.00 vs buying!
📋 Price Breakdown (83% ingredients detected)
IngredientAmountSubtotal
olive oil 0.3333333333333333 cup $110.00
red wine vinegar 3 tbsp $14.00
garlic 1 tsp $10.00
dried oregano 2 tsp $60.00
salt 0.25 tsp -
cucumber 1 large $116.00
grape tomatoes 10 oz $145.00
reen pepper - -
red onion 0.5 $35.00
chickpeas 14 oz -
pitted Kalamata olives 10 oz $1398.00
feta cheese 3.5 oz $460.00

*Estimated market prices, may vary by region

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Similar Ingredients

🍳

Chickpea Greek Salad

Ingredients:
  • 1/3 cup olive oil
  • 3 tbsp red wine vinegar
  • 1 tsp garlic (minced, or 1 large garlic cloves, minced)
  • 2 tsp dried oregano (plus extra to serve)
  • 1/4 tsp salt
  • 1 large cucumber (halved lengthways and sliced)
  • 10 oz grape tomatoes (or cherry tomatoes, halved)
  • 0 oz reen pepper (deseeded and sliced)
  • ½ red onion (sliced thinly)
  • 14 oz chickpeas (canned, washed and drained)
  • 10 oz pitted Kalamata olives
  • 3.5 oz feta cheese (good quality creamy )

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