Frittata Tomat Ceri
Cherry Tomato Frittata - healthy and easy Italian frittata recipe. Loaded with fresh cherry tomatoes and Parmesan cheese, every bite is bursting with juicy flavors. So good!
Ingredients
2 servings
Instructions
- Preheat the oven to 350°F (176°C). Rinse the cherry tomatoes with cold water, then drain and pat dry. Set aside. Crack the eggs into a bowl and add salt, black pepper, Parmesan cheese, and the chopped basil or parsley.
- Heat an oven-safe skillet over medium heat and add 1/2 tablespoon of olive oil. Add the cherry tomatoes and gently toss for 1 minute, being careful not to break them.
- Add the egg mixture to the skillet and cook until the edges are set but the center is still runny. Transfer the skillet to the oven and bake for 5 minutes.
- Remove from heat and let cool for a bit. Cut into wedges and serve immediately.
Nutrition per serving
Protein17g
Carbs9g
Fat22g
300kcal
17gProtein
9gCarbs
22gFat
💰 Cost Estimate
Total Ingredients
$1800.00
$1800.00
Per Serving
$900.00/serving
$900.00/serving
🏠 Savings
~$3600.00 vs buying!
~$3600.00 vs buying!
📋 Price Breakdown (86% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| 12 oz | - | |
| eggs | 4 large | $131.00 |
| salt | 0.25 tsp | - |
| dashes ground black pepper | 3 | $1325.00 |
| Parmesan cheese | 3 tbsp | $49.00 |
| Italian basil | 1 tbsp | $285.00 |
| olive oil | 0.5 tbsp | $10.00 |
*Estimated market prices, may vary by region
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