Cheddar Bacon Green Chile Waffles

Name: Cheddar Bacon Green Chile Waffles
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 8 servings
Cuisine: Indonesian
Ingredients: 2 cups all-purpose flour *; 1 tsp kosher salt; 4 tsp baking powder; 1 1/2 cups milk; 2 eggs; 6 tbsp butter (melted); 1 1/2 cups shredded Mexican cheese blend; 1/2 cup chopped green chile; 2/3 cup cooked and crumbled bacon; Rosemary Sausage Gravy ((optional))

Cheddar Bacon Green Chile Waffles are a great make ahead breakfast for fall.

⏱ 20 min 🔨 Prep 10min 🔥 Cook 10min 📊 Easy 🍽 8 servings 👁 7

Instructions

Preheat the waffle iron. Stir together the flour, salt, and baking powder. Add the milk and eggs. Whisk to combine. Stir in the butter. Add the cheese, the green chile, and the bacon and stir once more.
Pour batter onto the hot waffle iron and cook until lightly browned. When finished cooking, transfer the waffles to a wire rack on the counter.
Serve the waffles handheld or with an egg and/or sausage gravy on top. Enjoy!

Breakfast

Nutrition per serving

489kcal

💰 Cost Estimate

Total Ingredients
$553.00

Per Serving
$69.00/serving

🏠 Savings
~$1106.00 vs buying!

📋 Price Breakdown (90% ingredients detected)

Ingredient	Amount	Subtotal
all-purpose flour *	2 cups	$16.00
kosher salt	1 tsp	$2.00
baking powder	4 tsp	$27.00
milk	0.5 cups	$5.00
eggs	2	$65.00
butter	6 tbsp	$99.00
shredded Mexican cheese blend	0.5 cups	$66.00
chopped green chile	0.5 cup	$65.00
cooked and crumbled bacon	0.6666666666666666 cup	$208.00
Rosemary Sausage Gravy	-	-