Caramel Chip Pumpkin Pancakes
Fluffy and cake-like pumpkin pancakes filled with honey and melted caramel chips that will blow your mind while fulfilling your every desire for an incredible breakfast.
Ingredients
14 servings
Instructions
- Whisk together the pumpkin, honey, egg, butter/oil and milk until smooth. Add the flour/s, sugar and baking powder and mix until just combined and free from lumps. Fold through caramel chips.
- Cook on a greased nonstick pan/skillet over low - medium heat, pouring 1/4 cup batter per pancake until golden and bubbles have formed on the top, and flip. Cook for a further 3 - 4 minutes, remove and repeat with remaining batter. Keep pancakes warm next to the hot stove if your kitchen allows the space, until you're ready to serve them.
- To serve, drown in some maple syrup, or butter, or peanut butter, or Nutella. Mmmmm...nutella.
Nutrition per serving
117kcal
💰 Cost Estimate
Total Ingredients
$2723.00
$2723.00
Per Serving
$195.00/serving
$195.00/serving
🏠 Savings
~$5446.00 vs buying!
~$5446.00 vs buying!
📋 Price Breakdown (100% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| pumpkin purée | 1 cup | $2406.00 |
| honey | 1 tbsp | $18.00 |
| egg | 1 large | $55.00 |
| light butter | 2 tbsp | $33.00 |
| unsweetened almond milk | 2 cups | $21.00 |
| wholemeal self raising flour | 1 cup | $42.00 |
| white self raising flour | 1 cup | $42.00 |
| natural sweetener | 4 tbsp | $16.00 |
| baking powder | 0.5 tbsp | $10.00 |
| caramel baking chips/bits | 4 tbsp | $80.00 |
*Estimated market prices, may vary by region
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