Cajun Jambalaya
Loaded with seasoned shrimp, chicken, sausage, rice, & veggies, this Cajun Jambalaya is loved by all!
Ingredients
6 servings
Instructions
- Preheat oven to 350°F.
- Heat vegetable oil over medium-high heat in a dutch oven or large oven-proof pot with a lid. Add chicken and sausage. Cook until you get a deep crust. Do not stir too much.
- Add onion, celery and bell pepper. Cook 5 minutes scraping up any brown bits in the bottom of the pan.
- Add garlic, seasoning, and rice and mix very well to ensure the rice is seasoned.
- Add broth and bay leaves. Cover and bake 1 hour.
- Remove from the oven, add raw shrimp, green onions, and parsley. Stir well, cover, and rest 15 minutes.
- Discard bay leaves. Serve with french bread.
Nutrition per serving
Protein27g
Carbs28g
Fat24g
438kcal
27gProtein
28gCarbs
24gFat
💰 Cost Estimate
Total Ingredients
$4810.00
$4810.00
Per Serving
$802.00/serving
$802.00/serving
🏠 Savings
~$9620.00 vs buying!
~$9620.00 vs buying!
📋 Price Breakdown (93% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| vegetable oil | 1 tbsp | $12.00 |
| boneless skinless chicken thighs | 3 | $297.00 |
| andouille sausage | 0.5 lb | $55.00 |
| onion | 0.5 small | $25.00 |
| rib celery | 1 | $51.00 |
| reen bell pepper | 0.5 g | - |
| garlic | 2 cloves | $395.00 |
| low sodium cajun seasoning | 1 tbsp | $89.00 |
| parboiled rice | 1 cup | $144.00 |
| chicken broth | 2 cups | $34.00 |
| bay leaves | 2 | $3557.00 |
| medium shrimp | 0.5 lb | $121.00 |
| reen onions | - | - |
| chopped fresh parsley | 1 tbsp | $30.00 |
*Estimated market prices, may vary by region
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