Buttermilk Blueberry Muffins

Name: Buttermilk Blueberry Muffins
Prep time: 12 min
Cook time: 18 min
Total time: 40 min
Yield: 12 servings
Cuisine: Indonesian
Ingredients: 2/3 cup all-purpose flour; 2/3 cup whole wheat flour; 1/3 cup stone ground cornmeal (medium grind for a light, pleasant crunch); 1/3 cup old fashioned rolled oats; 1/4 cup granulated sugar; 2 tsp baking powder; 1/4 tsp baking soda; 1/4 tsp kosher salt; 1 cup buttermilk (at room temperature); 1/3 cup pure maple syrup; 2 large eggs (at room temperature); 4 tbsp unsalted butter (1/2 stick melted and cooled to room temperature); 1/4 cup unsweetened applesauce; 3/4 cup blueberries (fresh or frozen; do not thaw)

Super moist buttermilk blueberry muffins made with healthy ingredients like applesauce and whole grains. Tender, fluffy and to die for!

⏱ 40 min 🔨 Prep 12min 🔥 Cook 18min 📊 Medium 🍽 12 servings ⭐ 4.8 (12) 👁 6

Instructions

Place rack in center of oven and preheat to 400 degrees F. Spray a 12-cup regular sized muffin pan with cooking spray or line with paper muffin cups.
In a large bowl, whisk together the all-purpose flour, whole wheat flour, cornmeal, oats, sugar, baking powder, baking soda, and 1/4 tsp salt.
In a medium bowl or a large glass measuring cup, stir together the buttermilk, maple syrup, eggs, butter, and applesauce.
Pour the wet ingredients over the dry ingredients. With a wooden spoon or spatula, gently and quickly stir to combine. The batter will be lumpy—do not over mix.
Carefully fold in the blueberries, just until distributed.
Divide the batter between the cups, filling them nearly to the top.
Bake for 17 to 19 minutes, or until the tops are golden and a toothpick inserted in the center comes out clean. Set pan on a wire rack to cool for 5 minutes, then remove muffins from the pan to cool completely. Enjoy warm or at room temperature.

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Nutrition per serving

Protein4g

Carbs28g

Fat6g

178kcal

4gProtein

28gCarbs

6gFat

💰 Cost Estimate

Total Ingredients
$863.00

Per Serving
$72.00/serving

🏠 Savings
~$1726.00 vs buying!

📋 Price Breakdown (93% ingredients detected)

Ingredient	Amount	Subtotal
all-purpose flour	0.6666666666666666 cup	$13.00
whole wheat flour	0.6666666666666666 cup	$28.00
stone ground cornmeal	0.3333333333333333 cup	$31.00
old fashioned rolled oats	0.3333333333333333 cup	$62.00
granulated sugar	0.25 cup	$10.00
baking powder	2 tsp	$13.00
baking soda	0.25 tsp	-
kosher salt	0.25 tsp	-
buttermilk	1 cup	$260.00
pure maple syrup	0.3333333333333333 cup	$207.00
eggs	2 large	$65.00
unsalted butter	4 tbsp	$66.00
unsweetened applesauce	0.25 cup	$108.00
blueberries	0.75 cup	-