Brown Sugar Carrots
Brown Sugar Carrots are so simple, yet flavorful. They pair perfectly with any entrèe!
Ingredients
4 servings
Instructions
- Peel carrots and cut them into ½-inch slices.
- Bring a saucepan of salted water to a boil. Add carrots and simmer 5-6 minutes or until carrots are tender-crisp (do not overcook). Drain well.
- Add butter, brown sugar, and salt to the same pot. Toss with carrots and cook until melted and smooth.
- Serve warm.
Nutrition per serving
Protein1g
Carbs17g
Fat6g
119kcal
1gProtein
17gCarbs
6gFat
💰 Cost Estimate
Total Ingredients
$74.00
$74.00
Per Serving
$19.00/serving
$19.00/serving
🏠 Savings
~$148.00 vs buying!
~$148.00 vs buying!
📋 Price Breakdown (100% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| carrots | 1 lb | $37.00 |
| butter | 2 tbsp | $33.00 |
| brown sugar | 2 tbsp | $4.00 |
| salt | 0.25 tsp | - |
*Estimated market prices, may vary by region
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