Broccoli Corn Salad

Name: Broccoli Corn Salad
Prep time: 15 min
Total time: 15 min
Yield: 4 servings
Cuisine: Indonesian
Ingredients: 1 large or 2 medium heads of fresh broccoli; 1 cup cherry tomatoes (halved or quartered if larger); 1/2 can corn or cooked corn from 1 large ear or corn; 1 large carrot (grated); 1/4 cup craisins (dried cranberries); 4 Tbsp Ranch; 4 Tbsp mayonnaise; 2 small or 1 large garlic clove (pressed)

A fresh broccoli, corn and tomato salad with the zing of dried cranberries. The dressing is simple and really flavorful. Enjoy the wonderful flavor combinations in this salad!

⏱ 15 min 🔨 Prep 15min 📊 Easy 🍽 4 servings ⭐ 5.0 (13) 👁 9

Ingredients

4 servings

1 large or 2 medium heads of fresh broccoli
1 cup cherry tomatoes (halved or quartered if larger)
1/2 can corn or cooked corn from 1 large ear or corn
1 large carrot (grated)
1/4 cup craisins (dried cranberries)
4 Tbsp Ranch
4 Tbsp mayonnaise
2 small or 1 large garlic clove (pressed)

Instructions

Chop broccoli into small florets. Use a potato peeler to peel the stems and dice cleaned stems to use in your salad as well (no waste!).
In a large bowl, combine chopped broccoli, 1 cup sliced tomatoes, corn kernels, 1 grated carrot, and 1/4 cup craisins.
In a small bowl or measuring cup, stir together 4 Tbsp ranch, 4 Tbsp mayo and 2 cloves of pressed garlic. Mix until smooth then stir the dressing into the salad to taste. We used the entire amount.

💰 Cost Estimate

Total Ingredients
$562.00

Per Serving
$141.00/serving

🏠 Savings
~$1124.00 vs buying!

📋 Price Breakdown (75% ingredients detected)

Ingredient	Amount	Subtotal
or 2 medium heads of fresh broccoli	1 large	$50.00
cherry tomatoes	1 cup	$34.00
corn or cooked corn from 1 large ear or corn	0.5 can	$20.00
carrot	1 large	$37.00
craisins	0.25 cup	-
Ranch	4 tbsp	-
mayonnaise	4 tbsp	$26.00
or 1 large garlic clove	2 small	$395.00