Brie Stuffed Crispy Baby Potatoes
I love serving these as an appetizer that people can just pick up with their hands, but they obviously make a great side dish as well.
Ingredients
8 servings
Instructions
- 1. Preheat the oven to 400 degrees F.2. On a large baking sheet, toss together the potatoes, olive oil and a pinch each of salt and pepper. Transfer to the oven and roast 20 minutes or until the potatoes are fork tender. Using a potato masher or a fork, gently press down on the potatoes, smashing them to about 1/4 inch thickness.3. Mix together the butter, garlic, and thyme. Drizzle the butter over the potatoes and return the potatoes to the oven and roast another 20-25 minutes or until golden and crisp. During the last 5 minutes of cooking, add a thin slice of brie to each potato and roast until melted. 4. Arrange the warm potatoes on a serving plate and drizzle with truffle oil. Top with sage and peppercorns. Enjoy!
Nutrition per serving
228kcal
💰 Cost Estimate
Total Ingredients
$1508.00
$1508.00
Per Serving
$189.00/serving
$189.00/serving
🏠 Savings
~$3016.00 vs buying!
~$3016.00 vs buying!
📋 Price Breakdown (70% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| mixed baby potatoes | 0.5 lbs | $9.00 |
| extra virgin olive oil | 1 tbsp | $34.00 |
| kosher salt and pepper | - | - |
| butter | 3 tbsp | $49.00 |
| garlic | 2 cloves | $395.00 |
| chopped fresh thyme | 2 tbsp | $26.00 |
| brie | 8 oz | - |
| -2 teaspoons white truffle oil | 1 | $28.00 |
| pan-fried sage leaves | 8 | $967.00 |
| crushed pink peppercorn | - | - |
*Estimated market prices, may vary by region
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