Breadsticks
These soft and fluffy breadsticks are made from a simple yeast dough, brushed with garlic butter, and sprinkled with Parmesan cheese for the perfect cheesy side.

Ingredients
10 servings
Instructions
- In a large bowl combine 1 cup of flour, instant yeast, sugar, and salt.
- Stir in the warm water and olive oil.
- Gradually add the remaining 1 ½ cups flour, mixing until the dough isn't sticky and forms into a ball. You may need to add up to an additional ½ cup of flour.
- Transfer dough to an oiled bowl. Cover and let rise for 20 minutes.
- On a lightly floured surface divide dough into 10 equal pieces. Roll each piece into a log about 7 inches long. Transfer to a parchment-lined pan and lightly cover with a dish towel.
- Preheat oven to 400°F while letting the dough rise (about 15 minutes).
- Melt 3 tablespoons of butter. In a small bowl, combine the melted butter and garlic. Brush over breadsticks.
- Bake for 12-14 minutes, or until breadsticks are golden. Remove from oven.
- Melt the remaining butter and brush over the breadsticks. Sprinkle with Parmesan cheese. Serve warm.
Nutrition per serving
Protein3g
Carbs12g
Fat9g
138kcal
3gProtein
12gCarbs
9gFat
💰 Cost Estimate
Total Ingredients
$424.00
$424.00
Per Serving
$42.00/serving
$42.00/serving
🏠 Savings
~$848.00 vs buying!
~$848.00 vs buying!
📋 Price Breakdown (89% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| - 3 cups all-purpose flour | 2.5 | $20.00 |
| instant yeast | 2.25 tsp | - |
| granulated sugar | 1 tbsp | $2.00 |
| salt | 1 tsp | $1.00 |
| warm water | 1 cup | - |
| olive oil | 2 tbsp | $42.00 |
| butter | 5 tbsp | $82.00 |
| garlic | 1 clove | $198.00 |
| grated Parmesan cheese | 2 tbsp | $79.00 |
*Estimated market prices, may vary by region
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