Blueberry Waffles

Name: Blueberry Waffles
Prep time: 10 min
Cook time: 13 min
Total time: 23 min
Yield: 8 servings
Cuisine: Indonesian
Ingredients: 1 ⅓ cup fresh blueberries; 2 cups all-purpose flour (+ 1 tablespoon); 2 tbsp granulated sugar; 1 ½ tsp baking powder; ½ tsp baking soda; ½ tsp salt; 1 ½ cups buttermilk; 2 eggs (separated); ⅓ cup melted butter; ¼ tsp almond extract (or 1 teaspoon vanilla extract)

These Blueberry Waffles are fluffy, flavorful, and full of blueberries. They're perfect for weekend breakfasts with the family!

⏱ 23 min 🔨 Prep 10min 🔥 Cook 13min 📊 Medium 🍽 8 servings ⭐ 5.0 (21) 👁 10

Instructions

Preheat waffle iron according to manufacturer's directions. Toss blueberries with 1 tablespoon flour and set aside.
Combine dry ingredients in a medium bowl.
In a separate bowl, mix buttermilk, egg yolks, butter, and extract. Set aside.
Place egg whites in a stand mixer and beat on medium-high speed until stiff peaks form.
Add egg yolk mixture to flour mixture and stir to combine. Fold in egg whites. Fold in blueberries.
Grease waffle iron and drop batter, close the lid and cook 3-5 minutes or until golden.

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Nutrition per serving

Protein6g

Carbs33g

Fat11g

252kcal

6gProtein

33gCarbs

11gFat

💰 Cost Estimate

Total Ingredients
$981.00

Per Serving
$123.00/serving

🏠 Savings
~$1962.00 vs buying!

📋 Price Breakdown (100% ingredients detected)

Ingredient	Amount	Subtotal
fresh blueberries	1.333 cup	$626.00
all-purpose flour	2 cups	$16.00
granulated sugar	2 tbsp	$5.00
baking powder	1.5 tsp	$10.00
baking soda	0.5 tsp	$1.00
salt	0.5 tsp	$1.00
buttermilk	1.5 cups	$165.00
eggs	2	$65.00
melted butter	0.333 cup	$87.00
almond extract	0.25 tsp	$5.00