Kue Sarang Burung

Name: Kue Sarang Burung
Prep time: 15 min
Total time: 15 min
Yield: 24 servings
Cuisine: Indonesian
Ingredients: 2 cups milk chocolate chips; 2 cups butterscotch chips; ¼ cup creamy peanut butter; 12 oz chow mein noodles; 1 (9-ounce) bag Cadbury mini eggs

Kue sarang burung ini sangat lucu, kecil dan menyenangkan untuk dibuat bersama anak-anak. Isinya dengan krim selai kacang, coklat susu, dan keripik butterscotch yang semuanya dilelehkan bersama mie chow Mein hingga terlihat seperti sarang. Tambahkan telur Cadbury untuk sentuhan istimewa sentuhan sarang burung!

⏱ 15 min 🔨 Prep 15min 📊 Easy 🍽 24 servings 👁 6

Ingredients

24 servings

2 cups milk chocolate chips
2 cups butterscotch chips
¼ cup creamy peanut butter
12 oz chow mein noodles
1 (9-ounce) bag Cadbury mini eggs

Instructions

In a large microwave-safe bowl, add 2 cups milk chocolate chips, 2 cups butterscotch chips, and ¼ cup creamy peanut butter. Microwave, stirring after 30 seconds, until melted and smooth.
Stir in 12 ounces chow mein noodles and mix until combined.
Scoop out 2 tablespoons of the mixture and place on a baking sheet pan lined with parchment paper. Use 1 (9-ounce) bag Cadbury mini eggs to top each nest with 3 Cadbury eggs. Let sit until chocolate has hardened.

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