Salad Italia Besar yang Lezat

I love a big Italian salad! Crisp romaine, salty salami and cheese, briney pepperoncini, and toasty garlic breadcrumbs. YUM!

⏱ 15 min 🔨 Prep 15min 📊 Easy 🍽 2 servings 👁 6
Salad Italia Besar yang Lezat

Ingredients

2 servings

Instructions

  1. Chop all your salad veggies, meat, cheese, etc.
  2. Mix panko, oil, and garlic powder in a bowl. Microwave for 1 minute, stir, and microwave again for 20-40 seconds until it’s nice and golden. (It’ll be hot! Don’t taste it yet.) Season with salt.
  3. Add all your salad stuff to a large bowl. Drizzle with oil, pepperoncini brine, Italian seasoning, salt and pepper. Toss to combine, taste, adjust, you know the drill. Finish by tossing those golden panko crispies in there! YUM!

Nutrition per serving

471kcal

💰 Cost Estimate

Total Ingredients
$1348.00
Per Serving
$674.00/serving
🏠 Savings
~$2696.00 vs buying!
📋 Price Breakdown (62% ingredients detected)
IngredientAmountSubtotal
-4 cups chopped romaine lettuce 3 $118.00
-15 pieces salami 12 -
cubed cheese like Provolone 0.5 cup $156.00
grated Parmesan cheese 0.25 cup $156.00
DeLallo Sliced Mild Pepperoncini 0.5 cup $523.00
thinly sliced red onion 0.5 cup $82.00
panko 1 cup $240.00
garlic powder 0.5 tsp $4.00
DeLallo Castelvetrano Extra Virgin Olive Oil 2 tbsp $69.00
Drizzle of DeLallo Castelvetrano Extra Virgin Olive Oil - -
Splash of pepperoncini brine - -
A few shakes of Italian seasoning - -
salt and pepper to taste - -

*Estimated market prices, may vary by region

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🍳

Salad Italia Besar yang Lezat

Ingredients:
  • 3 -4 cups chopped romaine lettuce
  • 12 -15 pieces salami, cut into bite-sized pieces
  • 1/2 cup cubed cheese like Provolone
  • 1/4 cup grated Parmesan cheese
  • 1/2 cup DeLallo Sliced Mild Pepperoncini
  • 1/2 cup thinly sliced red onion
  • 1 cup panko
  • 1/2 tsp garlic powder
  • 2 tbsp DeLallo Castelvetrano Extra Virgin Olive Oil
  • Drizzle of DeLallo Castelvetrano Extra Virgin Olive Oil (3 tablespoons)
  • Splash of pepperoncini brine (1-2 tablespoons)
  • A few shakes of Italian seasoning (about 1/2 teaspoon)
  • salt and pepper to taste

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