Berry Quinoa Breakfast Bowls

Name: Berry Quinoa Breakfast Bowls
Total time: 30 min
Yield: 2 servings
Cuisine: Indonesian
Ingredients: 1/4 cup uncooked pre-washed quinoa (or rinse well under water); 1/2 cup unsweetened almond milk; 1/2 tsp cinnamon; 1/2 tsp vanilla extract; 2 tsp honey; 1 medium banana (sliced); 6 strawberries (sliced); 1/2 cup blueberries; 2 tsp hemp seeds (pepitas or nuts); 1/4 cup warmed almond milk

A healthy breakfast bowl packed with protein, antioxidants, vitamins, nutrients and fiber. These are easy to make and a great way to get your daily intake of fruit. You can make the quinoa ahead and keep it refrigerated (or frozen) for when you're ready to eat for a quick breakfast on the go!

⏱ 30 min 📊 Medium 🍽 2 servings 👁 4

Instructions

Fill a small pot of almond milk, cinnamon and vanilla, bring to a boil, reduce heat to a simmer, add quinoa, cover and cook on low until liquid evaporates, about 20 to 25 minutes.
Fluff with a fork.
Divide the hot quinoa in 2 bowls, top each with sliced fruit and hemp seeds, drizzle with honey and add warm milk if desired.

Breakfast gluten freeunder 30 minutesvegetarian mealsamerican

Nutrition per serving

240kcal

💰 Cost Estimate

Total Ingredients
$83.00

Per Serving
$42.00/serving

🏠 Savings
~$166.00 vs buying!

📋 Price Breakdown (50% ingredients detected)

Ingredient	Amount	Subtotal
uncooked pre-washed quinoa	0.25 cup	-
unsweetened almond milk	0.5 cup	$12.00
cinnamon	0.5 tsp	$15.00
vanilla extract	0.5 tsp	$38.00
honey	2 tsp	$12.00
banana	1 medium	-
strawberries	6	-
blueberries	0.5 cup	-
hemp seeds	2 tsp	-
warmed almond milk	0.25 cup	$6.00