Banana Split Ice Cream

Creamy, freshly churned banana ice cream is swirled with crushed pineapple, maraschino cherries, peanuts, and chocolate chips to create this ice cream.

⏱ 5 min 🔨 Prep 5min 📊 Easy 🍽 6 servings 👁 9
Banana Split Ice Cream

Ingredients

6 servings

Instructions

  1. Combine the bananas, sugar, cream, milk, and vanilla in the blender. Blend just until combined. Pour the mixture into the ice cream maker and churn according to the manufacturer's instructions.
  2. When the ice cream has finished churning, transfer to a freezer-safe container, adding in the pineapple, cherries, peanuts, and chocolate chips with each scoop. Stir gently to combine and mix throughout. Place in the freezer until ready to serve.
  3. When ready to serve, scoop into bowls and serve topped with whipped cream and a cherry, if desired.
Desserts & Treats banana split ice creamamerican

Nutrition per serving

290kcal

💰 Cost Estimate

Total Ingredients
$561.00
Per Serving
$94.00/serving
🏠 Savings
~$1122.00 vs buying!
📋 Price Breakdown (78% ingredients detected)
IngredientAmountSubtotal
ripe medium bananas 2 -
sugar 0.333 cup $4.00
heavy cream 0.667 cup $167.00
milk 0.667 cup $17.00
vanilla extract 1 tsp $76.00
crushed pineapple 8 oz $180.00
maraschino cherries 0.333 cup -
chopped peanuts 0.25 cup $47.00
mini chocolate chips 0.25 cup $70.00

*Estimated market prices, may vary by region

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🍳

Banana Split Ice Cream

Ingredients:
  • 2 ripe medium bananas
  • ⅓ cup sugar
  • ⅔ cup heavy cream
  • ⅔ cup milk
  • 1 tsp vanilla extract
  • 8 oz crushed pineapple (well drained)
  • ⅓ cup maraschino cherries (drained and roughly chopped)
  • ¼ cup chopped peanuts
  • ¼ cup mini chocolate chips

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